Cocoa pod
Cocoa pod (Theobroma cacao). This is the fruit of the cocoa, or cacao, tree from which cocoa beans are extracted. The leathery yellow pod contains up to 100 beans embedded in a soft pulp. These are dried, roasted and ground to produce cocoa powder, which
Picture No
13599498
Media ID
43101946
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5616px x 3744px
(5.8MB)
Credit
Ted Kinsman /Science Source/ www.ardea.com
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NA
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Available in UK only. No agents
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Picture No
13599498
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SCS-90045094
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Beans Biological Biology Botanical Cacao Chocolate Cocoa Cutout Cutouts Ecuador Ecuadorean Ecuadorian Industry Material Outs Reproductive Theobroma
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